On Tuesday, March 17, Griffins’ invites guests to a Winemaker’s Dinner together with Raats Family Wines, one of South Africa’s most respected family-owned wine producers. Throughout the evening, a specially composed menu will be served, with each course paired with selected wines from the producer – an opportunity to discover how food and wine elevate one another when perfectly matched.
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Welcome this Sunday
This Sunday, Griffins’ will be open especially in connection with Alex & Sigge’s show at Waterfront. From 3:00 PM, guests are welcome to start the evening at a relaxed pace – gather over a drink at the bar, a glass of wine, or enjoy a good dinner before the show begins.
Guest Appearance in Milan
After Asina Luna’s well-received visit to Griffins’ this spring, it was our turn in October. This time the journey went to Milan, where we brought our flavours, craftsmanship and curiosity for a new chapter in our culinary exchange. We asked Tal, our Executive Chef, to share his thoughts on the experience.
The All-Out Brunch Buffet
On Saturdays, Griffins sets the table for an extraordinary brunch. A fantastic buffet is served, blending timeless classics with newly created favorites – a weekend tradition that attracts both loyal regulars and curious first-time guests.
The Grill Never Cools Down
The Swedish summer is wonderful but not always reliable. When the rain starts to fall and your barbecue plans are threatened by bad weather, there’s a simple solution: head to Griffins and experience a true summer grill, indoors. Here, the fire is always burning, no matter the season or forecast, and the scent of smoke and spices greets you at the door.
Block Party on Klara’s Restaurant Strip
On May 24th, Klarabergsviadukten will transform into a vibrant street filled with food, music, and good vibes. Together with our neighbors, we’re throwing a Block Party – a day for anyone who loves great food, new flavors, and sunny hangouts.
An elegant way to meat – Griffins’ X Asina Luna
We’re excited to share some thrilling news with you! On May 23–24, Griffins’ Steakhouse will host an exclusive guest appearance in collaboration with Asina Luna, a renowned steakhouse from Milan known for their unique method of preparing meat.
Spring Party and Block Party
Spring is here, and we’re celebrating with a lively block party! On Friday, April 5, Griffins’ invites you to a full evening in the spirit of the season, together with our neighbors on Klara’s restaurant strip – Popina Vitti and MXCO. Expect a day and night filled with flavor, music, energy, and togetherness.
For Every Occasion
At Griffins’ food is at the heart of everything we do, whether you’re looking for a quick lunch, a relaxing brunch, or a delightful after-work drink at the bar. Here, tradition meets innovation in a menu designed for every occasion.Every weekday, we serve a new daily special, carefully crafted to provide a flavorful and well-balanced lunch experience. For those who prefer more options, dishes from our à la carte menu are also available.
Discover the Flavors of New Zealand
During Week 6, Griffins transforms into a celebration of New Zealand’s unique wine traditions. With an updated wine list featuring three white and three red New Zealand favorites, we invite you on a tasting journey that captures the essence of this fascinating wine country. At the heart of the celebration is our wine expert, Adam, who spent nine years living in New Zealand, deepening his passion for the country’s innovative winemaking.